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Let’s face it – many important business meetings aren’t always held in the board room, but in professional dining settings and events. So how do you successfully conduct business while also making a positive impression on your colleagues?

Join PPRS for an interactive dining etiquette session led by professional business etiquette instructor, Duffy Johnson, with The Etiquette School of Central Pennsylvania. The evening will begin with cocktail hour tips (starting at 6 p.m.) in which we'll meet and mingle while learning how to confidently network with drinks and light hors d'oeuvres. The main program will take place around the table, where we'll navigate through a four course meal with a lesson from our professional dining guide. Whether a new PR professional or seasoned communication veteran, you won’t want to miss this chance to brush up on the do’s and don’ts of professional dining or learn some valuable tips for the first time.

We welcome students, new members and experienced professionals to join us to get to know each other around the dining table!

EVENT DATE & TIME:
Thursday, February 25, 2016
5:30 p.m. Registration/Networking
6:00 p.m. Cocktail hour tips, light hors d’oeuvres served
6:45 p.m. PPRS meeting
7:00 p.m. Program/Dinner

EVENT LOCATION: 
Sheraton Harrisburg Hershey Hotel
4650 Lindle Road
Harrisburg, PA 17111

MENU:
Light hors d'oeuvres
Tomato Florentine
Garden Tossed Salad
Lemon Pepper Chicken
Mashed Potatoes
Peas and Carrots
Brownie Ala Mode
Soda, Iced Tea, Hot Tea, Coffee
Cash Bar

COST:
$25.00 Member/Student
$35.00 Non-Member

REGISTRATION INFORMATION:
Click here to register online for the February 25 meeting by 4:00 p.m. on Friday, February 19. Or email Erin Waters-Trasatt at pprshbg@gmail.com (subject line: PPRS RSVP). No shows will be billed if reservations are not cancelled 48 hours in advance of the meeting.


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